Chicken Roulade

Ingredients:

  • Flatten/rolled out chicken breast (smoked in this recipe)

  • Maple bacon

  • Roasted red peppers

  • Feta cheese

  • Portabella mushrooms

Directions:

  1. For easier control, place chicken on Saran Wrap

  2. Next, place ingredients on roulade in a line (line up like you would in a burrito)

  3. Roll the meat and tie with butcher string

  4. Grill on medium heat (400F)

  5. Cool and serve on sauce or couscous

Chicken-Roulade-1.png
Chicken-Roulade-2.png
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